Crispy Air Fryer Ravioli

Name: Crispy Air Fryer Ravioli
Prep time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1/2 cup Italian dry bread crumbs; 1 ounce (1/4 cup) Land O Lakes® Aged Italian Blend Fine Cut Shredded Cheese; 1/4 cup Land O Lakes® Butter with Olive Oil & Sea Salt melted; 1 (10-ounce) package refrigerated cheese-filled ravioli; 3/4 cup pasta sauce, warmed

Golden and crunchy on the outside with a cheesy center, these air fryer ravioli make everyday pasta a little more exciting.

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15 min

Prep Time

25 min

Total Time

servings

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Ingredients

¹/₂ cup Italian dry bread crumbs

1 ounce (¹/₄ cup) Land O Lakes® Aged Italian Blend Fine Cut Shredded Cheese

¹/₄ cup Land O Lakes® Butter with Olive Oil & Sea Salt, melted

1 (10-ounce) package refrigerated cheese-filled ravioli

³/₄ cup pasta sauce, warmed

How to make

STEP 1

Heat air fryer to 350°F.
STEP 2

Combine bread crumbs and cheese in food processor bowl fitted with metal blade. Cover; pulse 4-5 times or until mixture is uniform in texture and well combined.
STEP 3

Dip ravioli into melted Butter with Olive Oil & Sea Salt; coat evenly with bread crumb mixture, pressing gently to adhere. Place ravioli in preheated air fryer basket in single layer. Cook 8-10 minutes or until crisp and lightly browned. Repeat with remaining ravioli.

Tip #1

This recipe can be easily doubled.

Tip #2

No air fryer? No problem! Bake in a 375°F oven on parchment-lined sheet pan 11-14 minutes.

Tip #3

To make ahead, prepare ravioli as directed except do not bake. Layer between sheets of waxed paper in resealable plastic freezer containers. At serving time, remove from freezer. Bake from frozen, adding 1-2 minutes to bake time.

Tip #4

Air fryer temperature settings vary according to brand and model. If your air fryer doesn't have the temperature setting called for in the recipe, consult the manual for recommendations.

35 Calories

2 Fat (g)

5 Cholesterol (mg)

80 Sodium (mg)

4 Carbohydrates (g)

0 Dietary Fiber

1 Protein (g)

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