Ingredients
3 tablespoons Land O Lakes® Butter
1 teaspoon chili powder
1
2 teaspoon ground cumin1
4 teaspoon garlic salt1
4 teaspoon ground red pepper (cayenne)1 pound boneless skinless chicken breasts
2 medium (2 cups) red and/or green bell peppers, cut into strips
1 small (1
2 cup) onion, cut into strips1 cup refried black beans
8 (8-inch) flour tortillas, warmed
1 cup shredded pepper jack or Cheddar cheese
Shredded lettuce, if desired
Sour cream, if desired
Fresh cilantro leaves, if desired
Prepared salsa, if desired