Oatmeal one-bowl bar cookie recipe will travel and freeze well.
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1 cup Land O Lakes® Butter, softened
34 cup firmly packed brown sugar
34 cup sugar
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
12 teaspoon salt
1 12 cups uncooked quick-cooking oats
1 cup peanut butter baking chips
1 cup milk or semi-sweet chocolate chips
1 cup coarsely chopped walnuts
*Substitute 1 (11-ounce) package (1 2/3 cups) peanut butter and milk chocolate chips for peanut butter chips and chocolate chips.
STEP 1
Heat oven to 375°F.
STEP 2
Combine butter, brown sugar and sugar in bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs and vanilla; continue beating until well mixed. Add flour, baking soda and salt. Beat at low speed until well mixed. Add oats; mix well. Stir in peanut butter chips, chocolate chips and walnuts.
STEP 3
Press dough evenly into ungreased 15x10x1-inch baking pan. Bake 16-20 minutes or until golden brown. Cool completely. Cut into bars.
Read more about this recipe on Recipe Buzz® Blog.
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