Grilled BBQ Chicken Quesadillas
Try this twist on family favorite quesadillas by taking them outdoors. Grilling adds a nice hint of smokiness.
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Ingredients
Cilantro Lime Sour Cream
12 cup sour cream
1 tablespoon chopped fresh cilantro leaves
2 teaspoons fresh lime juice
Quesadillas
12 (3/4-ounce) slices Land O Lakes® White Deli American
2 cups cooked shredded chicken
12 cup barbecue sauce
1 tablespoon chopped fresh cilantro leaves
1 tablespoon finely chopped red onion
4 (10-inch) flour tortillas
How to make
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STEP 1
Combine all cilantro lime sour cream ingredients in bowl; set aside.
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STEP 2
Cut 4 slices cheese in half; set aside.
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STEP 3
Heat gas grill to medium or charcoal grill until coals are ash white.
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STEP 4
Combine chicken, barbecue sauce, cilantro and red onion in bowl.
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STEP 5
Assemble quesadillas by placing 2 slices cheese onto one-half of each tortilla. Top with 1/4 chicken mixture and 2 half slices cheese. Fold tortillas over filling.
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STEP 6
Place onto grill. Grill, turning once, 4-6 minutes or until tortillas start to crisp and cheese is melted.
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STEP 7
Serve with cilantro lime sour cream.
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