Ingredients
1 (1/4-ounce) package active dry yeast
3
4 cup warm (105-115ºF) water2 1
2 to 2 3 4 cups all-purpose flour1
2 cup lukewarm mashed potatoes1 Land O Lakes® Butter, softened
3 cup1
3 cup honey3
4 teaspoon salt1 cup whole wheat flour
Land O Lakes® Butter, if desired