Ingredients
Cookie
2 cups all-purpose flour
1 cup Land O Lakes® Butter, softened
1
2 cup firmly packed brown sugar1 teaspoon vanilla or almond extract
1
8 teaspoon saltSuggested Coatings
2 1
2 cups finely chopped peanuts, almonds, pecans or walnutsSuggested Toppings
Caramels, cut in half
Chocolate stars
Fruit preserves
Maraschino cherries