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Honey, Turkey & Cheese Pinwheels
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1/4 cup honey nut flavor cream cheese

1 (10-inch) flour tortilla

1/2 cup baby spinach leaves

2 (3/4-inch) slices Land O Lakes® Deli American

1/4 cup shredded carrot

3 (3/4-ounce) slices smoked deli turkey breast

How to make

  1. STEP 1

    Spread cream cheese evenly onto tortilla to within 1/2 inch of edge. Arrange spinach leaves evenly over cream cheese. Place cheese slices in center of tortilla. Top evenly with shredded carrot. Place turkey slices in center of tortilla.

  2. STEP 2

    Roll tortilla up tightly; trim ends. Cut into 5 slices.

Tip #1

If nut allergies are a concern, use pineapple cream cheese instead of the honey nut flavor.

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