Mocha Almond Bars

Name: Mocha Almond Bars
Prep time: 20 min
Total time: 1 h 10 min
Yield: 36 bars
Ingredients: Bar; 2 1/4 cups all-purpose flour; 1 cup sugar; 1 cup Land O Lakes® Butter softened; 1 large Land O Lakes® Egg; 1 teaspoon instant coffee granules; 1 cup sliced almonds; Glaze; 3/4 cup powdered sugar; 1/4 teaspoon almond extract; 2 to 3 teaspoons milk

Coffee gives this bar a unique flavor and almonds add a crunchy texture.

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20 min

Prep Time

1 hr 10 min

Total Time

bars

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Ingredients

Bar

2 ¹/₄ cups all-purpose flour

1 cup sugar

1 cup Land O Lakes® Butter, softened

1 large Land O Lakes® Egg

1 teaspoon instant coffee granules

1 cup sliced almonds

Glaze

³/₄ cup powdered sugar

¹/₄ teaspoon almond extract

2 to 3 teaspoons milk

How to make

STEP 1

Heat oven to 350°F. Grease 13x9-inch baking pan; set aside.
STEP 2

Combine all bar ingredients except almonds in bowl. Beat at low speed, scraping bowl often, until well mixed. Stir in almonds.
STEP 3

Press dough onto bottom of prepared pan. Bake 25-30 minutes or until edges are lightly browned.
STEP 4

Stir together powdered sugar and almond extract in small bowl. Gradually add enough milk for desired glazing consistency. Drizzle over warm bars. Cool completely. Cut into bars.