Ingredients
2 cups all-purpose flour
1 tablespoon sugar
1 tablespoon baking powder
1
3 cup drained sun-dried tomatoes, finely chopped1
3 cup crumbled feta cheese 4 cup chopped fresh basil leaves1
4 cup chopped pitted ripe olives3
4 cup milk1 Land O Lakes® Butter, melted
4 cup2 tablespoons grated Parmesan cheese
*Substitute 2 teaspoons dried basil leaves.