Ingredients
3
4 cup sugar1
2 cup milk1
2 cup orange juice2 tablespoons Land O Lakes® Butter, melted
2 tablespoons freshly grated orange zest
2 cups Gluten-Free Flour Blend (see below)
1 teaspoon gluten-free baking powder
1
2 teaspoon baking soda1
2 teaspoon salt1
2 cup chopped walnuts