Oranges and coconut offer both refreshing flavor and warm color. You'll be asked to make these again.
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
Muffin
13 cup orange juice
14 cup Land O Lakes® Butter, melted
1 12 cups all-purpose flour
14 cup sugar
1 12 teaspoons baking powder
12 teaspoon baking soda
12 teaspoon salt
1 (11-ounce) can mandarin orange segments, drained
Topping
13 cup sweetened flaked coconut
14 cup sugar
1 tablespoon Land O Lakes® Butter, softened
12 teaspoon freshly grated orange zest
STEP 1
Heat oven to 375°F. Place paper baking cups into 12 muffin pan cups or grease cups; set aside.
STEP 2
Combine orange juice, 1/4 cup melted butter and egg in large bowl. Add all remaining muffin ingredients except orange segments; stir just until moistened. Gently stir in orange segments. Spoon batter evenly into prepared muffin pan cups.
STEP 3
Combine all topping ingredients in small bowl. Sprinkle evenly over muffins. Bake 18-23 minutes or until lightly browned. Cool 5 minutes; remove from pan.
