Ingredients
1
2 cup firmly packed brown sugar 3 cup 4 cup1
8 teaspoon salt2 1
2 cups powdered sugar1
2 teaspoon vanillaPenuche is a rich creamy frosting made from brown sugar, butter, milk or cream and vanilla.
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1
2 cup firmly packed brown sugar 3 cup 4 cup1
8 teaspoon salt2 1
2 cups powdered sugar1
2 teaspoon vanillaSTEP 1
Place brown sugar, half & half, butter and salt in 2-quart saucepan; cook over medium heat, stirring occasionally, 6-8 minutes or until mixture comes to a full boil. Cool 15-20 minutes.
STEP 2
Stir in powdered sugar and vanilla; beat until smooth.
Homemade cake deserves homemade frosting. From a classic buttercream to a rich and nutty browned butter Swiss Meringue these are the perfect toppings to birthday cake.
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