Ingredients
Cupcakes
1 (15.25- to 16.5-ounce) package white cake mix with candy confetti pieces
1 cup water
1
3 cup vegetable oil2
3 cup peppermint crunch baking chipsFrosting
3
4 cup milk1
4 cup all-purpose flour1 cup Land O Lakes® Butter, softened
1 cup sugar
1 teaspoon vanilla
1
4 teaspoon peppermint extract2 drops red food color
Topping
1
4 cup peppermint crunch baking chips