Pistachio-Sprinkled Green Beans
These green beans are topped with pistachios for a delicious final touch!
What is this button?
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
3 tablespoons Land O Lakes® Butter with Canola Oil
1/4 teaspoon pepper
1/4 cup (2 ounces) coarsely chopped salted pistachios
How to make
Place green beans in 3-quart saucepan; add enough water to cover. Cook over medium-high heat until water comes to a full boil. Reduce heat to medium. Cook 10-15 minutes or until green beans are crisply tender. Drain.
Return beans to pan; add 2 tablespoons butter with canola oil and pepper. Continue cooking, stirring occasionally, 1 minute or until melted. Sprinkle with pistachios; top with remaining butter with canola oil.
And don't forget to tag us @landolakesktchn.