These cute little critters combine peanut butter and chocolate into one great tasting cookie.
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1 14 cups all-purpose flour
12 teaspoon baking powder
12 teaspoon salt
14 cup Land O Lakes® Butter, softened
12 cup creamy peanut butter
23 cup firmly packed brown sugar
13 cup sugar
1 teaspoon vanilla
1 cup mini semi-sweet chocolate chips
1 large Land O Lakes® Egg, beaten
STEP 1
Heat oven to 350°F. Grease cookie sheet; set aside.
STEP 2
Combine flour, baking powder and salt in bowl. Set aside.
STEP 3
Place butter into bowl. Beat at medium speed, scraping bowl often, until creamy. Add peanut butter, brown sugar and sugar; continue beating until well mixed. Add 1 egg and vanilla; continue beating until well mixed. Add flour mixture; beat at low speed until well mixed.
STEP 4
Place chocolate chips in another small bowl.
STEP 5
Shape dough into 1-inch balls. Picking up 1 ball between thumb and index finger, gently shape nose of hedgehog. Dip back of hedgehog into beaten egg; then into chocolate chips. Place 2 inches apart onto prepared cookie sheet.
STEP 6
Place 2 chips on each cookie to form eyes. Repeat with remaining dough. Bake for 10-12 minutes or until cookies are just set.
