Ingredients
Fried Onions
2 tablespoons Land O Lakes® Butter
3 large (3 cups) onions, sliced
Burger
1 pound lean ground beef
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon seasoned salt
1
4 teaspoon paprika1
4 teaspoon pepperSandwich
2 tablespoons Land O Lakes® Butter
4 slices marble rye bread, cut in half
2 tablespoons Dijon mustard
8 (3/4-ounce) slices Land O Lakes® Deli American, cut in half