Ingredients
2 (15-ounce) cans garbanzo beans, rinsed, drained
2 (10-ounce) cans diced tomatoes with green chiles, undrained
1 (8-ounce) can tomato sauce
1 small (1
2 cup) red onion, chopped1 teaspoon finely chopped fresh garlic
1 teaspoon chili powder
1 teaspoon ground cumin
1
2 cup sweet and spicy French salad dressing4 ounces (1 cup) shredded Cheddar cheese
1
2 cup sour creamChili powder, if desired