Ingredients
Casserole
1 pound lean ground beef
1 small (1
2 cup) onion, chopped1 (4-ounce) can chopped mild green chiles
1 (11-ounce) can Mexican-style corn, drained
1 (10-ounce) can mild enchilada sauce
9 (6-inch) corn tortillas
6 (3/4-ounce) slices Land O Lakes® Deli American
Topping
Sour cream, if desired
Sliced green onion, if desired
Salsa, if desired