This easy meal looks and tastes just like one from your favorite Asian restaurant.
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
1 pound frozen cooked breaded chicken tenders
1 tablespoon Land O Lakes® Butter
1 medium (1 cup) onion, cut into 1-inch pieces
12 teaspoon cracked black pepper
14 teaspoon salt
1 medium (1 cup) red bell pepper, cut into 1-inch pieces
1 cup fresh snow pea pods, cut diagonally in half
1 teaspoon finely chopped fresh garlic
2 tablespoons honey
1 tablespoon freshly grated lemon zest
Hot cooked rice, if desired
STEP 1
Bake chicken tenders according to package directions. Cut chicken into bite-sized pieces; set aside.
STEP 2
Melt butter in 12-inch nonstick skillet over medium heat until sizzling; add onion, black pepper and salt. Cook 2-3 minutes or until onion begins to soften. Add bell pepper, snow peas and garlic; continue cooking, stirring occasionally, 2-3 minutes or until peppers begin to soften.
STEP 3
Stir chicken pieces into vegetable mixture. Cook, stirring occasionally, until chicken is heated through. Remove pan from heat; stir in honey and lemon zest until mixture is evenly coated.
STEP 4
Serve over rice, if desired.
