Ingredients
1 Half Stick (1/4 cup) Land O Lakes® Butter
2 pounds boneless beef short or country-style ribs1
3 cup chopped green onions1 cup apple juice
1
3 cup firmly packed brown sugar1
4 cup mirin1
4 cup rice wine vinegar1
4 cup soy sauce1 teaspoon grated fresh ginger root
1 teaspoon finely chopped fresh garlic
*Substitute boneless chuck pot roast. **Substitute 1/2 teaspoon ground ginger.