Ingredients
2 cups uncooked quick-cooking oats
1 cup sweetened flaked coconut
1 cup sliced almonds
1 cup finely chopped dried apple
12 cup light corn syrup
13 cup Land O Lakes® Cinnamon Sugar Butter Spread
1 12 cups miniature marshmallows
Toasted Granola Bites
Toasting the oats and nuts really makes these healthy snacks special!
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How to make
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STEP 1
Heat oven to 350°F.
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STEP 2
Place oats, coconut and almonds onto 15x10x1-inch baking pan. Bake, stirring often, 15-20 minutes or until mixture is golden brown. Place mixture into large bowl; stir in dried apple. Set aside.
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STEP 3
Combine corn syrup and Cinnamon Sugar Butter Spread in 2-quart saucepan. Cook over medium heat 1-2 minutes or until mixture comes to a boil. Cook 1 minute; stir in marshmallows. Continue cooking, stirring constantly, just until marshmallows are melted.
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STEP 4
Pour mixture over toasted oats mixture in bowl; stir until combined. Cool 5 minutes. Coat hands with additional Cinnamon Sugar Butter Spread; shape mixture into 1-inch balls.
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STEP 5
Store in container with tight-fitting lid.
Tip #1
For granola bars, press mixture into buttered 9-inch square pan. Cut into bars.
And don't forget to tag us @landolakesktchn.
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