Ingredients
Dressing
1
4 cup fresh lime juice2 tablespoons honey
1 tablespoon soy sauce
2 teaspoons freshly grated ginger root
Salad
1 (6- to 8-ounce) bag (4 cups) mixed salad greens
Vegetables
2 tablespoons Land O Lakes® Butter
1
2 pound asparagus spears, trimmed, cut into 2-inch pieces1 medium (1 cup) red bell pepper, chopped
1 jalapeño pepper, seeded, finely chopped
1
4 teaspoon garlic powder