Ingredients
Crust
2 cups (about 12) finely crushed Chocolate Chocolate Chip Cookies
1 Land O Lakes® Butter, softened
4 cupFilling
1 1
3 cups chopped pecans2 cups caramel ice cream topping
1 1
2 cups hot fudge ice cream topping1 1
2 quarts vanilla ice cream, slightly softenedGarnish
Land O Lakes® Heavy Whipping Cream, whipped