Ingredients
Chips
1
2 teaspoon garlic salt1
4 teaspoon ground ginger1
4 teaspoon coarse ground pepper1
4 teaspoon ground red pepper (cayenne)24 wonton wrappers, cut in half diagonally
3 tablespoons Land O Lakes® Butter, melted
Japanese Mayonnaise
1
4 cup mayonnaise2 teaspoons rice vinegar
1
2 teaspoon sugarNachos
2 tablespoons honey
2 tablespoons ketchup
1 tablespoon soy sauce
1 tablespoon Worcestershire sauce
1 pound medium shrimp, peeled, deveined, tail-removed, patted dry
5 slices thick-cut bacon, cooked, chopped
12 (1/2-ounce) slices Land O Lakes® Deli American, cut into quarters
Garnish
2 green onions, sliced
1
2 teaspoon black sesame seedsRed Thai chiles, sliced, as desired