Ingredients
Compound Butter
1 Half Stick (1/4 cup) Land O Lakes® Butter, softened
1 tablespoon finely chopped fresh dill
1 tablespoon freshly grated lemon zest
1 tablespoon fresh lemon juice
1 tablespoon finely chopped shallot
1 teaspoon finely chopped fresh garlic
Salmon
1 pound (1-inch-thick) fresh salmon fillet, cut into 4 pieces
1
4 teaspoon salt1
8 teaspoon pepperLemon slices, as desired