Christmas Tree Charcuterie

Name: Christmas Tree Charcuterie
Prep time: 20 min
Total time: 20 min
Yield: 8 servings
Ingredients: 3 ounces Land O Lakes® Medium Cheddar Cheese sliced 1/4 inch, divided; 7 (3 1/2 tablespoons) Land O Lakes® Butter Balls rolled in 1 tablespoon coarse sugar or salt; 4 ounces (1 cup) Land O Lakes® Extra Sharp Cheddar & Habanero Jack Cheese Cubes; 2 ounces Land O Lakes® Co-Jack® Cheese sliced 1/4 inch; 2 ounces Land O Lakes® Creamy Italian Blend Cheese Cracker Cuts; 4 ounces green and red grapes; 1/2 cup (3 ounces) green olives; 3 ounces prosciutto; 3 ounces Genoa salami; 1/2 cup (2 1/2 ounces) mixed nuts; 1/4 cup (2 ounces) dried apricots; 3 or 4 cornichons; Fresh rosemary sprigs, as desired

A festive and tasty “Charcute-a-Tree" perfect for easy holiday entertaining.

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20 min

Prep Time

20 min

Total Time

servings

Ingredients

3 ounces Land O Lakes® Medium Cheddar Cheese, sliced 1/4 inch, divided

7 (3 ¹/₂ tablespoons) Land O Lakes® Butter Balls, rolled in 1 tablespoon coarse sugar or salt

4 ounces (1 cup) Land O Lakes® Extra Sharp Cheddar & Habanero Jack Cheese Cubes

2 ounces Land O Lakes® Co-Jack® Cheese, sliced 1/4 inch

2 ounces Land O Lakes® Creamy Italian Blend Cheese Cracker Cuts

4 ounces green and red grapes

¹/₂ cup (3 ounces) green olives

3 ounces prosciutto

3 ounces Genoa salami

¹/₂ cup (2 ¹/₂ ounces) mixed nuts

¹/₄ cup (2 ounces) dried apricots

3 or 4 cornichons

Fresh rosemary sprigs, as desired

How to make

STEP 1

Use 2 slices Cheddar cut on diagonal to form “star” at top of tree. Or, if using Butter Balls for star, roll balls in 1 tablespoon coarse sugar or salt before arranging on top of board. Arrange all remaining ingredients in triangular shape, garnishing with rosemary, to create tree.

Nutrition (1 serving)

340 Calories

27 Fat (g)

70 Cholesterol (mg)

930 Sodium (mg)

10 Carbohydrates (g)

1 Dietary Fiber

16 Protein (g)

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