This toffee candy is filled with almonds and covered with chocolate.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
Learn How it Works...
3/4 cup Land O Lakes® Butter
2/3 cup sugar
1/3 cup light corn syrup
1 cup slivered almonds
3/4 cup semi-sweet chocolate chips
Melt butter in 10-inch skillet over medium heat. Stir in all remaining ingredients except chocolate chips. Continue cooking, stirring constantly, 8-12 minutes or until mixture is golden brown.
Pour mixture into 15x10x1-inch baking pan. Sprinkle chocolate chips over candy; spread evenly. Cool completely; break into pieces. Store in container with tight-fitting lid.
- Substitute gluten-free baking chips when making this recipe gluten-free.
- Learn about gluten-free baking.