Apple, Cinnamon & Raisin Panini

Apple Panini Recipes
15
1 Review
Apples and cheese make a great filling for cinnamon raisin bread in this pressed sandwich.
05 min
Prep Time
15 min
Total Time
4 sandwiches

Ingredients

3 tablespoons
Land O Lakes® Butter with Canola Oil
8 slices
cinnamon raisin bread
1 teaspoon
sugar
1/4 teaspoon
ground cinnamon
1
apple, unpeeled, cored, sliced thin
4 (3/4-ounce) slices
Land O Lakes® Deli American

Directions

  1. Spread butter onto 1 side of each raisin bread slice.
  2. Combine sugar and cinnamon in bowl; add apple slices. Toss to coat apple slices.
  3. Layer apple slices evenly onto unbuttered-side of 4 slices raisin bread. Top with 1 slice cheese and remaining bread slices, buttered-side up.
  4. Grill in panini press 4-5 minutes or until bread is golden brown and cheese is melted.

Recipe Tips

Nutrition Facts (1 sandwich)

Calories
720
Cholesterol
60mg
Carbohydrates
108g
Protein
16g
Fat
24g
Sodium
990mg
Dietary Fiber
5g

Recipe Comments and Reviews

Rating

Okay, I saw this recipe on LandO'Lakes Facebook and actually had all the ingredients on hand plus a panini machine that I rarely use. It is so delicious with the salty, sweet and tart (I used Granny Smith apples) all together in one bite!! I also used the LandO'Lakes Honey Butter instead of the stick butter and left the sugar out and just used a light sprinkle of cinnamon. I think it would be great with any of the LandO'Lakes Deli cheeses, and I'm going to try Sharp Cheddar next!

Comment on this Recipe

Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.