Apple, Cinnamon & Raisin Panini
Apple Panini Recipes

Apple, Cinnamon & Raisin Panini

Apples and cheese make a great filling for cinnamon raisin bread in this pressed sandwich.

4
sandwiches
5 min
PREP TIME
15 min
TOTAL TIME

Ingredients

3 tablespoons Land O Lakes® Butter with Canola Oil

8 slices cinnamon raisin bread

1 teaspoon sugar

1/4 teaspoon ground cinnamon

1 apple, unpeeled, cored, sliced thin

4 (3/4-ounce) slices Land O Lakes® Deli American

How to make

  1. STEP 1

    Spread butter onto 1 side of each raisin bread slice.

  2. STEP 2

    Combine sugar and cinnamon in bowl; add apple slices. Toss to coat apple slices.

  3. STEP 3

    Layer apple slices evenly onto unbuttered-side of 4 slices raisin bread. Top with 1 slice cheese and remaining bread slices, buttered-side up.

  4. STEP 4

    Grill in panini press 4-5 minutes or until bread is golden brown and cheese is melted.

Nutrition

720Calories
24Fat (mg)
60Cholesterol (mg)
990Sodium (mg)
108Carbohydrates (g)
5Dietary Fiber
16Protein (g)

Reviews

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  January 30, 2011

Okay, I saw this recipe on LandO'Lakes Facebook and actually had all the ingredients on hand plus a panini machine that I rarely use. It is so delicious with the salty, sweet and tart (I used Granny Smith apples) all together in one bite!! I also used the LandO'Lakes Honey Butter instead of the stick butter and left the sugar out and just used a light sprinkle of cinnamon. I think it would be great with any of the LandO'Lakes Deli cheeses, and I'm going to try Sharp Cheddar next!

— says Andi
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