Classic Buffalo wing flavors in a grilled chicken sandwich.
When you see this badge, you know it will be good! These are the recipes that have passed our test.
You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!
Learn How it Works...
Topping
2 ribs (1 cup) celery, cut into thin diagonal slices
1/2 cup carrot ribbons
Burgers
1 pound ground chicken
1/3 cup blue cheese crumbles
2 tablespoons hot sauce
8 (3/4-ounce) slices white Land O Lakes® Deli American
4 hamburger buns
Hot sauce, if desired
STEP 1
Heat gas grill to medium or charcoal grill until coals are ash white.
STEP 2
Combine celery and carrot ribbons in bowl; set aside.
STEP 3
Combine chicken, blue cheese and 2 tablespoons hot sauce in bowl; mix well. Form mixture into 4 patties.
STEP 4
Place burgers onto grill. Grill 10-14 minutes or until internal temperature reaches at least 165°F and burgers are cooked through. Top each burger with 2 slices cheese.
STEP 5
Place burgers onto bottom half of buns; top each with 1/4 carrot-celery mixture and additional hot sauce, if desired.
To create carrot ribbons, trim ends and peel carrot. Use vegetable peeler to make long flat slices.
COLLECTION
Let’s face it; cheese makes everything better. Before you head for the grill, check out these recipes that put inspirational twists on hamburgers, hot dogs and more.