Cheddar & Bacon Log
Cheddar & Bacon Log Image

Cheddar & Bacon Log

This cheese and bacon appetizer can be formed into either a log or a ball for an easy appetizer during the holidays.

1
log
15 min
PREP TIME
02 hrs 15 min
TOTAL TIME

Ingredients

1 (8-ounce) package cream cheese, softened

3 tablespoons mayonnaise

1/8 teaspoon Worcestershire sauce

3 to 4 drops hot pepper sauce

2 cups shredded Cheddar cheese

1/4 cup crisply cooked crumbled bacon

2 tablespoons sliced green onions

1 cup chopped pecans, toasted

 

Crackers

How to make

  1. STEP 1

    Beat cream cheese, mayonnaise, Worcestershire sauce and hot pepper sauce in large bowl on medium speed, scraping bowl often, until smooth. Stir in cheese, bacon and green onions by hand. Cover; refrigerate at least 2 hours.

  2. STEP 2

    Form cheese mixture into log shape or cheese ball; roll in pecans to coat. Wrap in plastic food wrap; refrigerate until serving time. Serve with crackers.

Nutrition

60Calories
6Fat (mg)
10Cholesterol (mg)
60Sodium (mg)
1Carbohydrates (g)
0Dietary Fiber
2Protein (g)

Reviews

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  December 26, 2014

Have made this several times. Very nice to take to any occasion. AND easy to make.

— says Pam
Helpful?
  November 20, 2013

Great recipe, always a crowd pleaser.

— says Julie
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