Caribbean Mango Chutney

Caribbean Mango Chutney
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This mild-flavored fruit chutney is a delicious accompaniment to a variety of grilled meats.
10 min
Prep Time
10 min
Total Time
1 3/4 cups

Ingredients

1/4 cup
chopped red onion
1/4 cup
lime juice
1/4 cup
tarragon vinegar or herb vinegar
1 large (1 1/2 cups)
ripe mango, peeled, chopped
1 tablespoon
honey
2 teaspoons
finely chopped fresh gingerroot
2 teaspoons
chopped fresh mint leaves

Directions

  1. Combine all ingredients in medium bowl. Cover; refrigerate at least 4 hours or overnight. Serve with chicken, turkey or pork.

Recipe Tips

Nutrition Facts (2 tablespoons)

Calories
20
Cholesterol
0mg
Carbohydrates
6g
Protein
0g
Fat
0g
Sodium
0mg
Dietary Fiber
<1g

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