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Caramelized Onion Butter Burgers

Caramelized Onion Butter Burgers

These slider-sized juicy burgers are topped with sweet caramelized onions–yum!

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20 min
Prep Time
50 min
Total Time
8
sliders

Ingredients

Onions

6 tablespoons Land O Lakes® Butter with Olive Oil & Sea Salt

1 large (2 1/2 cups) red onion , thinly sliced

1 large (2 1/2 cups) white onion, thinly sliced

1 large (2 1/2 cups) yellow onion, thinly sliced

1/4 teaspoon salt

1/4 teaspoon pepper

2 teaspoons sugar

1 teaspoon balsamic vinegar

Burgers

1 pound lean ground beef

1 teaspoon balsamic vinegar

1/2 teaspoon salt

1/2 teaspoon pepper

1/2 teaspoon Worcestershire sauce

 

2 tablespoons Land O Lakes® Butter with Olive Oil & Sea Salt

8 (3 1/4-inch) silver dollar or dinner rolls

How to make

  1. STEP 1

    Melt 6 tablespoons Butter with Olive Oil & Sea Salt in 12-inch skillet over medium-high heat until sizzling; add onions, 1/4 teaspoon salt and 1/4 teaspoon pepper. Cook, stirring occasionally, 5 minutes or until onions begin to soften. Stir in sugar; cook, stirring frequently and scraping brown bits off bottom of pan, 20-25 minutes or until onions are golden brown. Stir in balsamic vinegar. Remove onions from pan; keep warm.

  2. STEP 2

    Combine all burger ingredients in bowl except butter and rolls; shape ground beef mixture into 8 equal-sized patties.

  3. STEP 3

    Melt 2 tablespoons Butter with Olive Oil & Sea Salt in same skillet over medium heat until sizzling. Place patties into skillet; cook, turning once, over medium heat 6-8 minutes or until internal temperature reaches at least 160°F and center is no longer pink. Return onions to pan; continue cooking until onions are heated through.

  4. STEP 4

    Place patties onto bottom half of buns; top with caramelized onions. Serve immediately.

Read the Story Behind the Recipe

Nutrition (1 slider)

400 Calories
17 Fat (g)
50 Cholesterol (mg)
640 Sodium (mg)
41 Carbohydrates (g)
6 Dietary Fiber
35 Protein (g)
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Butter with Olive Oil & Sea Salt Recipes

Land O Lakes® Butter with Olive Oil & Sea Salt enhances the flavor of everything on the family menu, from appetizers to veggies to main dish recipes.

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