Need a quick treat? These no-bake bars are fast and delicious.
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Bars
2 cups sugar
1/2 cup Land O Lakes® Butter, cut into chunks
1/2 cup Land O Lakes® Heavy Whipping Cream
1 (1-ounce) squares unsweetened baking chocolate
1/2 cup creamy peanut butter
2 cups uncooked quick cooking oats
2 teaspoons vanilla
Glaze
2 tablespoons powdered sugar
1 tablespoon creamy peanut butter
2 to 3 teaspoons milk
STEP 1
Line 8-inch square pan with aluminum foil, extending foil over edges; set aside.
STEP 2
Combine sugar, butter, whipping cream and chocolate in 3-quart saucepan. Cook over medium heat, stirring constantly, until mixture comes to a full boil. Continue cooking 1 minute.
STEP 3
Remove from heat. Add 1/2 cup peanut butter; stir until melted. Stir in oats and vanilla.
STEP 4
Spread batter into prepared pan, smoothing top. Cool completely. Lift bars from pan using foil ends.
STEP 5
Combine powdered sugar, 1 tablespoon peanut butter and enough milk for desired glazing consistency in small bowl. Drizzle bars with glaze. Cut bars into 1-inch squares. Place into foil cups, if desired.
To make cookies instead of bars, drop rounded teaspoons of dough onto wax paper-lined baking sheets. Cool completely. Drizzle glaze over top.
COLLECTION
Make delicious summer memories with cool, creamy treats and energy-packed snack recipes.