Cheesy Garlic Loaf

Cheesy Garlic Loaf
00
0 Reviews
Take garlic bread to another level with the addition of melted Italian cheeses and a hint of spiciness.
10 min
Prep Time
40 min
Total Time
12 servings

Ingredients

1 (11-ounce) package
refrigerated French bread loaf dough
1/4 cup
Land O Lakes® Butter, melted
1 tablespoon
finely chopped fresh garlic
1/4 teaspoon
onion powder
1/4 teaspoon
crushed red pepper
2 teaspoons
chopped fresh parsley
6 (3/4-ounce) slices
Land O Lakes® 4 Cheese Italian Blend, cut in half diagonally

Directions

  1. Heat oven to 350°F. Bake French bread loaf according to package directions.
  2. Combine butter, garlic, onion powder and red pepper flakes in bowl while bread is baking.
  3. Brush outside of bread immediately with about 1 tablespoon butter mixture. Reserve remaining butter mixture. Let cool 10-15 minutes.
  4. Cut 12 diagonal slices almost through bread. Brush remaining butter mixture between each slice. Place 1 triangle cheese into each slice. Bake 2-4 minutes or until cheese is melted. Serve immediately.

Recipe Tips

Nutrition Facts (1 serving)

Calories
130
Cholesterol
20mg
Carbohydrates
13g
Protein
4g
Fat
7g
Sodium
310mg
Dietary Fiber
0g

Comment on this Recipe

Please select a rating

Email address will not be published

Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.