Double Chocolate Peanut Butter Malt

Double Chocolate Peanut Butter Malt
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Malted milk balls provide the malt flavor as well as a slight crunch to this delicious chocolate drink.
15 min
Prep Time
15 min
Total Time
2 (3/4-cup) servings

Ingredients

Malt

2 cups
chocolate ice cream
3 to 4 tablespoons
*Land O Lakes® Fat Free Half & Half
2 tablespoons
chocolate malted milk powder
1 tablespoon
creamy peanut butter

Stir Ins

1 tablespoon
of any of the following:
Mini real semi sweet chocolate chips
Dry roasted chopped peanuts
Chopped homemade cookies
Chopped favorite candy bar
Malted milk balls, chopped
 
*Substitute whipping cream.

Directions

  1. Combine all malt ingredients in 5-cup blender container. Cover; blend until smooth.
  2. Stir in any one or more of the stir-ins. Serve malt with spoons.

Recipe Tips

Create a malt “bar” by placing stir-ins in small serving dishes. Make one malt recipe at a time. Let guests help themselves to the stir-ins of their choice.

Nutrition Facts (1 serving)

Calories
520
Cholesterol
35mg
Carbohydrates
63g
Protein
10g
Fat
28g
Sodium
220mg
Dietary Fiber
3g

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