Easy Parmesan Potatoes
8
servings
10 min
PREP TIME
1 hr
TOTAL TIME

Ingredients

1/2 cup Land O Lakes® Garlic & Herb Butter Spread melted

1 teaspoon salt

1/2 teaspoon pepper

6 medium (6 cups) baking potatoes, washed, unpeeled, cut into 1/8-inch slices

1/3 cup chopped red bell pepper

1/4 cup grated Parmesan cheese

2 tablespoons chopped fresh parsley

How to make

  1. STEP 1

    Heat oven to 350°F.

  2. STEP 2

    Combine, butter, salt and pepper in bowl. Add potatoes; toss to coat.

  3. STEP 3

    Layer half of potatoes and red bell pepper in ungreased 13x9-inch baking pan; sprinkle with half of Parmesan cheese. Layer with remaining potatoes and red bell pepper.

  4. STEP 4

    Cover with aluminum foil. Bake 30 minutes. Uncover; sprinkle with remaining cheese. Continue baking, uncovered, 20-30 minutes or until potatoes are fork tender.

  5. STEP 5

    Sprinkle with parsley before serving.

Nutrition

210Calories
9Fat (mg)
15Cholesterol (mg)
440Sodium (mg)
29Carbohydrates (g)
3Dietary Fiber
4Protein (g)

Reviews

Explore reviews from
our online community

  January 28, 2013

Good Recipe

— says Tami P.
Helpful?
  October 11, 2008

I have made these potatoes on several occasions when I have guests. Can be made in advance and then pop them in the oven. You'll really enjoy them - a nice switch from mashed potatoes or rice!

— says Suzanne
Helpful?
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