Ingredients
Chili
1 1/2 pounds lean ground beef
1 large (1 cup) onion, chopped
2 (15-ounce) cans black beans, rinsed, drained
2 (14 1/2-ounce) cans diced tomatoes with zesty mild green chiles
1 (28-ounce) can fire roasted crushed tomatoes or crushed tomatoes
1 cup chipotle salsa or sauce
1 tablespoon chili powder
1 teaspoon ground cumin
2 tablespoons chopped fresh cilantro
Avocado Salsa
1 large avocado, peeled, pitted, diced
2 tablespoons finely chopped red onion
2 tablespoons chopped fresh cilantro
2 tablespoons lime juice
1/2 teaspoon finely chopped fresh garlic
1/4 teaspoon salt
Toppings
Sour cream, if desired
Shredded Cheddar cheese, if desired
Chopped green onions, if desired
Tortilla chips, if desired