Fudgy Turtle Brownie Pie

Fudgy Turtle Brownie Pie
15
1 Review
If you're looking for an extreme hit of chocolate and caramel -- this dessert is for you!
20 min
Prep Time
1:25
Total Time
8 servings

Ingredients

Brownie

1 (17-ounce) package
brownie mix with walnuts
3 tablespoons
water
1/2 cup
Land O Lakes® Butter, melted
2
large Land O Lakes® Eggs
12
caramels, unwrapped, quartered

Sauce

15
caramels, unwrapped
1/3 cup
real semi-sweet chocolate chips
1/4 cup
Land O Lakes® Fat Free Half & Half

Topping

1 quart
butter pecan ice cream*, softened
1/2 cup
chopped pecans, if desired
 
*Substitute vanilla ice cream.

Directions

  1. Heat oven to 350°F. Grease bottom only of 9-inch pie pan. Set aside.
  2. Combine all brownie ingredients except caramels in large bowl; stir until well mixed.
  3. Spread batter into prepared pan. Place caramels pieces evenly over batter; press down lightly. Bake for 33 to 38 minutes or until top is set and toothpick inserted 2 inches from side comes out clean. Score into wedges while warm. Cool completely; cut into wedges.
  4. Meanwhile, combine all sauce ingredients in 1-quart saucepan. Cook over medium heat, stirring constantly, until smooth. Cool 5 minutes.
  5. To serve, place brownie wedges on individual serving plates. Top with ice cream; drizzle with sauce. Sprinkle with pecans, if desired. Serve warm.

Recipe Tips

Refrigerate any leftover sauce; reheat before serving.

Nutrition Facts (1 serving)

Calories
920
Cholesterol
190mg
Carbohydrates
98g
Protein
13g
Fat
54g
Sodium
560mg
Dietary Fiber
4g

Recipe Comments and Reviews

Rating

Yummy!!!

Posted October 19, 2014 by Lynn

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