Fudgy Turtle Brownie Pie

Fudgy Turtle Brownie Pie
15
1 Review
If you're looking for an extreme hit of chocolate and caramel -- this dessert is for you!
20 min
Prep Time
1:25
Total Time
8 servings

Ingredients

Brownie

1 (17-ounce) package
brownie mix with walnuts
3 tablespoons
water
1/2 cup
Land O Lakes® Butter, melted
2
large Land O Lakes® Eggs
12
caramels, unwrapped, quartered

Sauce

15
caramels, unwrapped
1/3 cup
real semi-sweet chocolate chips
1/4 cup
Land O Lakes® Fat Free Half & Half

Topping

1 quart
butter pecan ice cream*, softened
1/2 cup
chopped pecans, if desired
 
*Substitute vanilla ice cream.

Directions

  1. Heat oven to 350°F. Grease bottom only of 9-inch pie pan. Set aside.
  2. Combine all brownie ingredients except caramels in large bowl; stir until well mixed.
  3. Spread batter into prepared pan. Place caramels pieces evenly over batter; press down lightly. Bake for 33 to 38 minutes or until top is set and toothpick inserted 2 inches from side comes out clean. Score into wedges while warm. Cool completely; cut into wedges.
  4. Meanwhile, combine all sauce ingredients in 1-quart saucepan. Cook over medium heat, stirring constantly, until smooth. Cool 5 minutes.
  5. To serve, place brownie wedges on individual serving plates. Top with ice cream; drizzle with sauce. Sprinkle with pecans, if desired. Serve warm.

Recipe Tips

Refrigerate any leftover sauce; reheat before serving.

Nutrition Facts (1 serving)

Calories
920
Cholesterol
190mg
Carbohydrates
98g
Protein
13g
Fat
54g
Sodium
560mg
Dietary Fiber
4g

Recipe Comments and Reviews

Rating

Yummy!!!

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