Serve fruit and cheese on skewers as a creative colorful appetizer.
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1 cup plain yogurt
2 tablespoons honey
4 cups your favorite fresh fruit, cut into 1-inch pieces (bananas, apples, strawberries, mandarin orange segments, grapes, pears, pineapple, etc.)
4 ounce slice Cheddar cheese, cubed
4 ounce slice Land O Lakes® Swiss Cheese, cubed
8 (8-inch) skewers
Stir together yogurt and honey in small bowl. Cover; refrigerate at least 30 minutes.
Meanwhile, assemble dippers by alternating fruit pieces and cheese cubes on skewers. Serve with dip.
Dip fruit in lemon juice to prevent discoloration.
Explore reviews fromour online community
This was really good on these awful humid days. My husband loved them.
Very good I had a lot of comments on this recipe