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Fruit 'n Cheese Dippers

Fruit 'n Cheese Dippers

Serve fruit and cheese on skewers as a creative colorful appetizer.


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15 min
Prep Time
45 min
Total Time
8
servings

Ingredients

Dip

1 cup plain yogurt

2 tablespoons honey

Dippers

4 cups your favorite fresh fruit, cut into 1-inch pieces (bananas, apples, strawberries, mandarin orange segments, grapes, pears, pineapple, etc.)

4 ounce slice Cheddar cheese, cubed

4 ounce slice Land O Lakes® Swiss Cheese, cubed

8 (8-inch) skewers

How to make

  1. STEP 1

    Stir together yogurt and honey in small bowl. Cover; refrigerate at least 30 minutes.

  2. STEP 2

    Meanwhile, assemble dippers by alternating fruit pieces and cheese cubes on skewers. Serve with dip.

Tip #1

Dip fruit in lemon juice to prevent discoloration.

Nutrition (1 serving)

190 Calories
9 Fat (g)
30 Cholesterol (mg)
150 Sodium (mg)
18 Carbohydrates (g)
2 Dietary Fiber
10 Protein (g)
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