Garlic & Herb Mashed Potatoes
Garlic & Herb Mashed Potatoes Image

Garlic & Herb Mashed Potatoes

Garlic mashed potatoes made easy.

8
servings
10 min
PREP TIME
35 min
TOTAL TIME

Ingredients

3 pounds russet potatoes, peeled

2 teaspoons salt

1/2 cup Land O Lakes® Butter cut into chunks

2 teaspoons finely chopped fresh garlic

1 teaspoon dried parsley

1/2 cup Land O Lakes® Half & Half warmed

How to make

  1. STEP 1

    Cut potatoes into 1-inch chunks. Place into 4 quart saucepan; cover with cold water. Add salt; bring potatoes to a boil. Cook until potatoes are tender when pierced with fork.

  2. STEP 2

    Drain potatoes. Add butter, garlic and parsley; mash potatoes. Add half & half, continue to mash until potatoes reach desired consistency. Serve immediately.

Nutrition

260Calories
11Fat (mg)
30Cholesterol (mg)
780Sodium (mg)
36Carbohydrates (g)
3Dietary Fiber
4Protein (g)

Reviews

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  March 04, 2015

I bought the Garlic & Herb Sautee Express on a whim yesterday specifically for mashed potatoes. I wasn't sure that it would work or really be appropriate as I've never used Sautee Express before. Glad to see that there's a recipe here for it. Excited to try it out tonight, although I'm be using small red potatoes and maybe I'll add some sour cream.

— says Patricia
Helpful?
  October 12, 2014

Very Good. Everyone in the family loved it.

— says April
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