15 1 Review This appetizer is a great tasting hot dip to serve with crackers or crisp breadsticks. 10 min Prep Time 30 min Total Time 32 servings Ingredients 5 (3/4-ounce) slices Land O Lakes® Swiss Cheese, quartered1/4 pound (about 1 cup)slice deli ham, finely chopped 1/2 cup mayonnaise2 teaspoons Dijon-style mustard1/4 cup sliced green onions 32 whole wheat crackers Directions Heat oven to 350°F. Combine all ingredients except crackers in bowl. Spread onto bottom of ungreased 8-inch ovenproof shallow dish or pie pan.Bake 20-25 minutes or until heated through and bubbly around edges. Spread 1 tablespoon mixture on each cracker. Recipe Tips Nutrition Facts (1 serving) Calories 60 Cholesterol 5mg Carbohydrates 3g Protein 2g Fat 4.5g Sodium 95mg Dietary Fiber 0g Your Name: Your Email: Your Friend's Email: Page Name:
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Recipe Comments and Reviews Sort by: Reviews General Comments View All » Rating Easy and very tasty. I have had numerous requests for this recipe! It is a family favorite! Posted June 06, 2010 by Melissa B Comment on this Recipe Rate this Recipe Leave a Comment I made this recipe and I would rate it: Please select a rating Please Enter Your Comment First Name Email Address Email address will not be published I am 14 years of age or older. Or Sign In » Learn More » Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.