Hot Swiss & Ham Dip

Hot Swiss & Ham Dip
15
1 Review
This appetizer is a great tasting hot dip to serve with crackers or crisp breadsticks.
10 min
Prep Time
30 min
Total Time
32 servings

Ingredients

5 (3/4-ounce) slices
Land O Lakes® Swiss Cheese, quartered
1/4 pound (about 1 cup)
slice deli ham, finely chopped
1/2 cup
mayonnaise
2 teaspoons
Dijon-style mustard
1/4 cup
sliced green onions
 
(32)
whole wheat crackers

Directions

  1. Heat oven to 350°F.
  2. Combine all ingredients except crackers in bowl.
  3. Spread onto bottom of ungreased 8-inch ovenproof shallow dish or pie pan.
  4. Bake 20-25 minutes or until heated through and bubbly around edges.
  5. Spread 1 tablespoon mixture on each cracker.

Recipe Tips

Read more about this recipe on Recipe Buzz® Blog.

Nutrition Facts (1 serving)

Calories
60
Cholesterol
5mg
Carbohydrates
3g
Protein
2g
Fat
4.5g
Sodium
95mg
Dietary Fiber
0g

Recipe Comments and Reviews

Rating

Easy and very tasty. I have had numerous requests for this recipe! It is a family favorite!

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