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Hot Fudge Sundae Cocoa

Hot Fudge Sundae Cocoa

Ice cream floating in rich velvety hot fudge cocoa makes an irresistible dessert beverage.


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10 min
Prep Time
20 min
Total Time
4
servings

Ingredients

Cocoa

1 3/4 cups Land O Lakes® Half & Half

1 cup milk

3/4 cup Homemade Hot Fudge Sauce

1/8 teaspoon ground cinnamon

Topping

2 cups vanilla or your favorite ice cream

Land O Lakes® Heavy Whipping Cream, whipped

Homemade Hot Fudge Sauce,  warmed

Maraschino cherries, if desired

 

 *Substitute purchased hot fudge sauce.

How to make

  1. STEP 1

    Combine half & half, milk, 3/4 cup hot fudge topping and cinnamon in 2-quart saucepan. Cook over medium heat, stirring constantly, 10-15 minutes or until mixture just comes to a boil. Remove from heat.

  2. STEP 2

    Place 1 cup cocoa into large mug. Add 1/2 cup ice cream. Top with whipped cream; drizzle with warm hot fudge. Top with maraschino cherry, if desired.

Tip #1

Read our tips on how to make the very best whipped cream here.

Nutrition (1 serving)

450 Calories
21 Fat (g)
50 Cholesterol (mg)
210 Sodium (mg)
58 Carbohydrates (g)
1 Dietary Fiber
10 Protein (g)
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Featured In

Drink Recipes to Warm Up Winter Collection  

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