Skip Navigation
Search recipes, ingredients, articles, products...
Molasses Spice Cookies

Molasses Spice Cookies

A spicy molasses cookie studded with white baking chips and rolled in nuts.

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

40 min
Prep Time
1 hr 20 min
Total Time


1 3/4 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon ground ginger

1 teaspoon ground cinnamon

1/4 teaspoon ground cloves

1/4 teaspoon salt

1 cup sugar

3/4 cup Land O Lakes® Butter, softened

1/4 cup unsulphured molasses

1 large Land O Lakes® Egg

1 (12-ounce) package white baking chips

1 cup finely chopped walnuts

How to make

  1. STEP 1

    Heat oven to 375°F.

  2. STEP 2

    Combine flour, baking soda, ginger, cinnamon, cloves and salt in bowl; set aside.

  3. STEP 3

    Beat sugar and butter in bowl until creamy. Add molasses and egg; continue beating until well mixed. Add flour mixture; beat at low speed until well mixed. Stir in white baking chips. Cover; refrigerate 20 minutes or until slightly firm.

  4. STEP 4

    Shape dough into 1-inch balls; roll in walnuts. Place onto ungreased cookie sheets. Bake 9-11 minutes or until golden brown. Let stand 2 minutes on cookie sheets; remove to cooling rack.

Tip #1

Recipe and photo courtesy of NESTLÉ® USA.

Nutrition (1 cookie)

190 Calories
11 Fat (g)
20 Cholesterol (mg)
110 Sodium (mg)
22 Carbohydrates (g)
0 Dietary Fiber
2 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.