Two favorites, ice cream and cantaloupe, combine in this refreshing beverage recipe.
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3/4 cup Land O Lakes® Fat Free Half & Half
1/2 small (2 cups) cantaloupe, cut into 2-inch chunks
1 teaspoon vanilla
3 cups vanilla ice cream
Mint sprigs, if desired
Melon wedges, if desired
Combine fat free half & half, cantaloupe and vanilla in 5-cup blender container. Cover; blend at medium speed 30-60 seconds or until well blended.
Scrape down sides of container; add ice cream. Cover; blend at medium speed 10-15 seconds or until smooth.
Pour into individual glasses. Garnish with mint sprigs and melon wedges, if desired. Serve immediately.
This melon cooler can be eaten slightly frozen as a milk shake or thawed as an ice cream drink.