14 1 Review Wake up the flavor of grilled pork chops with this spicy rub. 05 min Prep Time 20 min Total Time 4 servings Ingredients 2 tablespoons finely chopped parsley1 to 2 teaspoons coarse ground pepper1 teaspoon dried rosemary, crushed1/2 teaspoon garlic powder1/4 teaspoon onion powder1 tablespoon Land O Lakes® Butter, softened4 (1/2 inch thick) rib pork chops Directions Heat gas grill on medium or charcoal grill until coals are ash white.Combine parsley, pepper, rosemary, garlic and onion powder in small bowl.Brush both sides of pork chops with butter; rub parsley mixture into chops. Place pork chops onto grill. Cover; grill, turning once, 12-14 minutes or until internal temperature reaches at least 145°F. and pork is desired doneness. Recipe Tips Nutrition Facts (1 serving) Calories 240 Cholesterol 65mg Carbohydrates 1g Protein 22g Fat 16g Sodium 60mg Dietary Fiber 0g Your Name: Your Email: Your Friend's Email: Page Name:
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Recipe Comments and Reviews Sort by: Reviews General Comments View All » Rating Simple to make and delicious- Great combo Posted September 05, 2009 by DONNA Comment on this Recipe Rate this Recipe Leave a Comment I made this recipe and I would rate it: Please select a rating Please Enter Your Comment First Name Email Address Email address will not be published I am 14 years of age or older. Or Sign In » Learn More » Please note, all submissions are screened for content deemed appropriate by Land O'Lakes. Comments are published within 3 business days.