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Snickerdoodles

Snickerdoodles

Snickerdoodles are one of the most beloved cookie recipes ever created. The simplicity of sugar and cinnamon will take you back to grandma's kitchen.

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25 min
Prep Time
1 hr 05 min
Total Time
48
cookies

Ingredients

Cookie

2 3/4 cups all-purpose flour

1 1/2 cups sugar

1 cup Land O Lakes® Butter, softened

2 large Land O Lakes® Eggs

2 teaspoons cream of tartar

1 teaspoon baking soda

1 teaspoon vanilla extract

1/4 teaspoon salt

Sugar Mixture

3 tablespoons sugar

1 1/2 teaspoons ground cinnamon

How to make

  1. STEP 1

    Heat oven to 400°F.

  2. STEP 2

    Combine all cookie ingredients in bowl. Beat at low speed, scraping bowl often, until well mixed.

  3. STEP 3

    Stir together 3 tablespoons sugar and cinnamon in another bowl.

  4. STEP 4

    Shape dough into 1 1/2-inch balls; roll in sugar mixture. Place 2 inches apart onto ungreased cookie sheets. Bake 8-10 minutes or until edges are lightly browned.

Read the Story Behind the Recipe

Nutrition (1 cookie)

60 Calories
2.5 Fat (g)
10 Cholesterol (mg)
50 Sodium (mg)
8 Carbohydrates (g)
0 Dietary Fiber
1 Protein (g)
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