Skip Navigation
Search recipes, ingredients, articles, products...
Turkey & Mediterranean Melt

Turkey & Mediterranean Melt

A colorful grilled cheese sandwich with great flavors.

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

5 min
Prep Time
10 min
Total Time


8 slices marble rye or rye bread

4 teaspoons Dijon-style mustard

8 (3/4-ounce) slices Land O Lakes® Deli American

20 spinach leaves

8 ounces thinly sliced deli peppered turkey

8 strips roasted red bell pepper

How to make

  1. STEP 1

    Spread 1 side of 4 bread slices with 1 teaspoon mustard each.

  2. STEP 2

    Layer each with 1 slice cheese, 5 spinach leaves, 1/4 turkey, 2 bell pepper strips, 1 slice cheese and remaining bread slices. Spray sandwiches with no-stick cooking spray.

  3. STEP 3

    Heat 12-inch skillet over medium heat. Place 2 sandwiches into skillet. Cook, turning once, 4-6 minutes or until sandwiches are golden brown and cheese is melted. Repeat with remaining sandwiches.

Nutrition (1 sandwich)

530 Calories
21 Fat (g)
75 Cholesterol (mg)
2500 Sodium (mg)
47 Carbohydrates (g)
5 Dietary Fiber
31 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.