Skip Navigation
Search recipes, ingredients, articles, products...
Toasted Almond Macaroon Bars

Toasted Almond Macaroon Bars

These chewy bars are loaded with coconut and toasted almonds.

What's this?

What is this button?

You now are able to shop & buy these ingredients online! After you select your market, you decide if you want to have your items delivered or picked up today!

Learn How it Works...

15 min
Prep Time
50 min
Total Time



1 1/4 cups all-purpose flour

1/2 cup Land O Lakes® Butter, softened

1/2 cup firmly packed brown sugar


3 large Land O Lakes® Eggs, beaten

1/2 cup sugar

1/2 cup firmly packed brown sugar

1/4 cup light corn syrup

1/4 cup Land O Lakes® Butter, melted

1 teaspoon vanilla extract

2 cups sweetened flaked coconut

3/4 cup slivered almonds, chopped, toasted


1/3 cup semi-sweet chocolate chips

2 teaspoons shortening

How to make

  1. STEP 1

    Heat oven to 350°F. 

  2. STEP 2

    Combine all crust ingredients in medium bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs. Press mixture evenly onto bottom of ungreased 13x9-inch baking pan. Bake 12-15 minutes or until just beginning to brown.

  3. STEP 3

    Meanwhile, combine all filling ingredients except coconut and almonds in medium bowl; mix well. Stir in coconut and almonds. Spread evenly over hot, partially baked crust. Bake 20-30 minutes or until light golden brown. Cool completely.

  4. STEP 4

    Place chocolate chips and shortening in small microwave-safe bowl. Microwave 1 minute; stir. Continue microwaving 30 seconds; stir until smooth. Drizzle over bars. Cool completely. Cut into bars.

Nutrition (1 bar)

140 Calories
8 Fat (g)
30 Cholesterol (mg)
55 Sodium (mg)
17 Carbohydrates (g)
<1 Dietary Fiber
2 Protein (g)
Tried this recipe? Instagram it!
And don't forget to tag us @landolakesktchn.