00 0 Reviews Ice cream sandwiches for all chocolate lovers! 30 min Prep Time 2:30 Total Time 15 sandwiches Ingredients 30 Slice 'n Bake Brownie Rounds4 cups chocolate ice cream Directions Prepare Slice 'n Bake Brownie Rounds as directed.Chill baking sheet 5 minutes in freezer.Scoop 15 (about 1/4 cup) ice cream portions onto chilled baking sheet. Return to freezer; freeze until ready to assemble sandwiches.Thaw ice cream portions 4-5 minutes at room temperature. Place 1 portion onto bottom-side of 1 cookie; top with another cookie, bottom-side down. Press cookies together gently. Smooth ice cream with knife, if necessary.Place onto baking sheet; freeze immediately at least 2 hours or until set.Wrap each frozen ice cream sandwich in plastic food wrap; place into large resealable freezer bag. Store frozen. Recipe Tips Nutrition Facts (1 sandwich) Calories 340 Cholesterol 45mg Carbohydrates 43g Protein 5g Fat 18g Sodium 140mg Dietary Fiber 2g Your Name: Your Email: Your Friend's Email: Page Name:
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